mango float in pictures

just had to post these pictures! :)

 

1. Place graham crackers for base of the cake.

 

2. Put in the mango bits on top of the cracker.

 

3. Also prepare for the condensed milk/cream mixture (1:1 is okay). Place on top of the mango bits.

 

4. Place another layer of crackers.

 

5. On the last layer, top it with graham crushed crackers.

  

6. Final product. Refrigerate before serving.