tuna salsa

went to an officemate's housewarming party a few weeks ago and i very much liked his tuna salsa. here is his recipe:

For the mix:

1. Chop the following and mix ---

tomato
onion
chili (for pinoys, it's the one we use for sinigang)

2. Add calamansi juice (about 3 pcs,or 1 lemon)

3. Add pepper to taste


For the sauce:

1. Saute garlic in olive oil

2. Add tuna (preferably the spicy one)

3. Add spaghetti sauce (or tomato sauce)

4. Add soy sauce and pepper to taste

5. Optional: Add basil leaves

Most preferably, separate the mix and sauce before serving as to prevent spoiling of the whole thing. The mix contains tomato which easily spoils.